Classes - Sugarbakers

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1 - 800 - 559 - 6877

Central Avenue Pike
Knoxville, TN
(865) 689 - 6877

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Classes


Course Studies	Equipment List
Leveling and Icing Cakes Numbers and uses of Tubes Proper Handling of Pastry Bags Use of Colors Floral Stems Leaves Writing Shell Borders Drop Flowers Roses and Rosebuds Wild Roses Daisy Basket Weave Booties, Diaper Pins, Rattles Star Tipping Use of Wafer Paper	1--10" Pastry Bag 1--Standard Coupler 3--Disposable Bags 1--#7 Flower Nail 1--4 Pack Student Paste Kit Tips # 2, 3, 8, 17, 32, 48, 103, 104, 126, 352, 233 Beginners Book Bring these to class each night... Beginners Equipment Above Plus... Scissors Wax Paper Spoon or Spatula Zip Lock Plastic Bag Dish Cloth Non-Toxic Black Marker
Class Information
2 1/2 Hours Each Class 4 Consecutive Weeks Class Fee $35.00 PLUS TAX (Payable in Advance)	20% Savings during classes for all students. Diplomas will be issued to graduates.

Course Studies	Equipment List
Decorative Borders Garland Drape Garlands Fluer-De-Lis Ruffle Ribbon Swag and Drape Lattice Lace String Work Grape and Vine Work Flowers - Pansy, Dogwood, Easter Lily, Petunia, Daffodil and Jonquil Construction of Tier Cakes or Wedding Cakes	Beginners Supply List Above PLUS... Tube #103 Lily Nails
Class Information
2 1/2 Hours Each Class 4 Consecutive Weeks Class Fee $35.00 PLUS TAX (Payable in Advance)	20% Savings during classes for all students. Diplomas will be issued to graduates.

Course Studies	Equipment List
Basic Gum Paste Flowers Daisy Callela Lily Carnation Rose Tiger Lily Leaves Blossoms To Make Fondant Icing To Ice a Cake with Rolled Fondant Various Border Techniques To Finish a Cake	Gum Paste Kit 1 Bag of Gum Paste Florist Wire 22-24-26 Guage Crisco Corn Starch Saran Wrap Note Pad and Pencil 12 Snack Size Zip Lock Bags Fan Brusher Smoother Tool (4th week) Rolled Fondant (4th week) Needle Nose Pliers
Class Information
2 1/2 Hours Each Class 4 Consecutive Weeks Class Fee $50.00 PLUS TAX (Payable in Advance)	20% Savings during classes for all students. Diplomas will be issued to graduates.

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